Yuletide Selection

BONELESS TURKEY CROWN: 100% British Turkey

FARM SHOP HAM JOINT: 87% Pork, Water, Salt, Preservatives (E250, E252).

PIGS IN BLANKETS: Ingredients: 80% Traditional Pork Sausage [Pork (75%), Rusk (WHEAT Flour (with Calcium, Iron, Niacin, Folic Acid & Thiamine), Salt, Ammonium Bicarbonate), Water, Seasoning (Salt, Wheat Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Sugar, Stabilisers (E450), Preservative (E221) (SULPHITE), Natural Flavourings, Antioxidant (E300), Spice, Yeast Extract, Flavouring, Colour (Carmine))]. 20% Bacon [Pork (96%), Salt, Sugar, Preservatives (E250, E251, E252), Yeast Extract, Antioxidant (E301)]. NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.

CHIPOLATAS: Ingredients: Pork (75%), Rusk [WHEAT Flour (with Calcium, Iron, Niacin, Folic Acid & Thiamine), Salt, Ammonium Bicarbonate], Water, Seasoning [Salt, Wheat Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Sugar, Stabilisers (E450), Preservative (E221) (SULPHITE), Natural Flavourings, Antioxidant (E300), Spice, Yeast Extract, Flavouring, Colour (Carmine)]. NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.

LUXURY STUFFING BALLS: Chestnut & Apple Pork Stuffing Balls (98%): Pork (47%), Water, Chestnut & Apple Stuffing Mix [Bread Crumb (WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Yeast), Rusk (WHEAT), Dried Apple (SULPHITE), Salt, Chestnuts, Dried Onion, Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Dried CELERY, Herbs, Spices, Yeast Extract, CELERY Seed, Preservative E221 (SULPHITE), Stabilisers (Diphosphates E450), Dextrose, Antioxidant (Ascorbic Acid), Natural Flavourings], Smoked Streaky Bacon (5%) [Pork (98%), Salt, Sugar Preservatives (E250, E252), Antioxidant (E301), Smoke Flavour]. Dried Cranberry Garnish (2%): Dried Cranberries [Cranberries, Sugar, Sunflower Oil]. NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.

SAGE & ONION SAUSAGE MEAT STUFFING: Ingredients: Pork Sausage Meat (50%) [Pork (75%), Rusk (WHEAT), Salt, WHEAT Flour (With Calcium, Iron, Niacin & Thiamine), Sugar, Stabilisers (Diphosphates E450), Preservative E221 (SULPHITE), Flavourings, Yeast Extract, Antioxidant (Ascorbic Acid), Natural Flavourings, Dried Onion, Colour (Carmine)], Sage & Onion Stuffing Mix (50%) [Water, Breadcrumbs (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Onion, Salt, Rapeseed Oil, Flavouring, Parsley, Sage]. NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.

DRY CURED STREAKY BACON: 96% Pork, Salt. Sugar, Preservatives (E250, E251, E252), Yeast Extract, Flavouring, Antioxidant (E301).

GOOSE FAT: 100% Goose Fat