Ingredients
Rolled Pork Loin: 100% British Pork.
Beef Mince: 100% British Beef.
Traditional Sausage: Pork (75%), Rusk [WHEAT Flour (with Calcium, Iron, Niacin, Folic Acid & Thiamine), Salt, Ammonium Bicarbonate], Water, Seasoning [Salt, Wheat Flour (Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Sugar, Stabilisers (E450), Preservative (E221) (SULPHITE), Natural Flavourings, Antioxidant (E300), Spice, Yeast Extract, Flavouring, Colour (Carmine)]. NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.
Yorkshire Sausage: Pork (75%), Rusk (WHEAT), Salt, Spices, WHEAT Flour (with Calcium, Iron, Niacin & Thiamine), Herb, Starch (Potato), Stabilisers (Diphosphates E450), Yeast Extract (SULPHITE), Preservative E221 (SULPHITE), Antioxidant (Ascorbic Acid). NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.
Lean Diced Beef: 100% British Beef.
Whole Chicken: 100% British Chicken (produced for us by British farmers).
Dry Cured Back Bacon: 96% Pork, Salt. Sugar, Preservatives (E250, E251, E252), Yeast Extract, Antioxidant (E301).
Dry Cured Streaky Bacon: 96% Pork, Salt. Sugar, Preservatives (E250, E251, E252), Yeast Extract, Flavouring, Antioxidant (E301).
Chicken Fillets: 100% British Chicken (produced for us by British farmers).






























