Large Blue Cheese & Red Onion Marmalade Pork Pie

Ingredients: Pastry contains flour (WHEAT), lard, salt. Filling contains pork pie meat (32% pork, breadcrumb (WHEAT), salt, flour (WHEAT), rusk (WHEAT), dextrose, potato starch, stabiliser (E450), flavour enhancer (E621), spice extracts, preservative (E250), herb extract), onion marmalade (onion, sugar, red wine, balsamic vinegar [wine vinegar, grape must, colour (E150d) (SULPHITES), Preservative (E220) (SULPHITES)], muscovado sugar, olive oil, spices, lemon Juice, garlic, acidity regulator (E330) salt), Blue cheese (MILK, salt, vegetarian rennet, penicillium Rochfortii)), gelatine. Pastry glaze contains water, modified maize starch, dextrose, stabiliser (E466), colours (E160a, E150c).