Ingredients
Beef Burgers
Beef (85%), Rusk (WHEAT), Salt, Dried Onion (SULPHITE), Preservative E221 (SULPHITE), Antioxidant (Ascorbic Acid), MUSTARD Powder, Dried Garlic, Hydrolysed Vegetable Protein (SOYA), Natural Flavourings, Colour (Carmine), Flavouring.
Caramelised Onion Sausages
Pork (75%), Rusk (WHEAT), Salt, WHEAT Flour (with Calcium, Iron, Niacin & Thiamine), Sugar, Stabilisers (Diphosphates E450), Preservative E221 (SULPHITE), Flavourings, Yeast Extract (SULPHITE), Antioxidant (Ascorbic Acid), Natural Flavourings, Dried Onion, Colour (Carmine), Onion Marmalade [Onions, Sugar, Red Wine Balsamic Vinegar (Wine Vinegar, Grape Must, Colour (E150d) (SULPHITE), Preservative (E220) (SULPHITE), Muscovado Sugar, Olive Oil, Spices, Concentrated Lemon Juice, Garlic Powder, Acidity Regulator (E330), Salt].
NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.
BBQ Pork Spare Ribs
Pork (90%), Sugar, Maltodextrin, Dried Glucose Syrup (SULPHITE), Rice Flour, Salt, Colours (Caramel E150a, Paprika Extract), Acidity Regulator (Sodium Diacetate), Modified Starch (Maize), Dried Onion, Spices, Dried Tomato, Yeast Extract (SULPHITE), Stabiliser (E415), Smoke Flavouring, Herb Extract, Spice Extract.
Chinese-style Chicken Kebabs
Chicken (80%), Rapeseed Oil, Sugar, Spices (Star Anise, Pepper), Garlic Powder, Fully Hydrogenated Rapeseed Oil, Salt, Spice Extracts, Onion Powder, Colour (E120).