Ingredients
Beef Burgers
Beef (85%), Rusk (WHEAT), Salt, Dried Onion (SULPHITE), Preservative E221 (SULPHITE), Antioxidant (Ascorbic Acid), MUSTARD Powder, Dried Garlic, Hydrolysed Vegetable Protein (SOYA), Natural Flavourings, Colour (Carmine), Flavouring.
Traditional Pork Sausages
Pork (75%), Rusk (WHEAT), Salt, WHEAT Flour (with Calcium, Iron, Niacin & Thiamine), Sugar, Stabilisers (Diphosphates E450), Preservative E221 (SULPHITE), Flavourings, Yeast Extract (SULPHITE), Antioxidant (Ascorbic Acid), Natural Flavourings, Dried Onion, Colour (Carmine).
NOT SUITABLE FOR SOMEONE WITH A CELERY, MUSTARD, MILK or SOYA ALLERGY DUE TO METHOD OF MANUFACTURE.
Lemon & Chilli Pork Steaks
Pork (90%), Sauce [Rapeseed Oil, Salt, Fully Hydrogenated Rapeseed Oil, Spices (Pepper, Coriander, Paprika, MUSTARDÂ Flour), Chilli (4%), Dried Onion, Yeast Extract, Dried Lemon Peel, Dried Garlic, Herbs, Natural Flavouring.
BBQ Pork Spare Ribs
Pork (90%), Sugar, Maltodextrin, Dried Glucose Syrup (SULPHITE), Rice Flour, Salt, Colours (Caramel E150a, Paprika Extract), Acidity Regulator (Sodium Diacetate), Modified Starch (Maize), Dried Onion, Spices, Dried Tomato, Yeast Extract (SULPHITE), Stabiliser (E415), Smoke Flavouring, Natural Flavouring, Herb Extract, Spice Extract.