Ingredients
100% British Pork.
(500g)
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Our pig’s liver has a rich, robust flavour. This nutrient-dense cut is perfect for those who appreciate bold, hearty tastes. Ideal for pan-frying or making a classic liver pâté, pig’s liver cooks quickly and becomes tender with a deep, savoury flavour. Sauté with onions and a splash of balsamic vinegar, or blend into a smooth pâté and serve with crusty bread and pickles for an elegant appetiser.
100% British Pork.
Any allergen information is shown in BOLD below. This product is produced in a butchery that also handles cereals, celery, crustacea, eggs, fish, milk, molluscs, mustard, sesame, soya & sulphites.
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