Ingredients
100% British Beef.
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Our topside of beef is a lean and flavourful cut perfect for a traditional roast. This cut offers a fine balance of tenderness and robust beefy flavour, making it ideal for roasting. Best cooked to medium-rare or medium, topside benefits from a simple rub of salt, pepper, and fresh herbs like rosemary or thyme before roasting. Serve with Yorkshire puddings and a rich gravy to complete your roast dinner.
100% British Beef.
Any allergen information is shown in BOLD below. This product is produced in a butchery that also handles cereals, celery, crustacea, eggs, fish, milk, molluscs, mustard, sesame, soya & sulphites.
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